Sabse pehle boiled aloo ko Achhe se mash kar lenge or usme kuttu aata dheere dheere add karenge

Hume water use nahi karna hai Namak or Kali Mirchi milakar ata banana hai or Tikki ki shape Deni hai.

Than deep fry karna hai.

Aloo ko sabzi ya Dahi ya moongfali ki chutney Ke sath serve karein...