A picture of beans with smoked ham hocks.

beans with smoked ham hocks

Tina Martinez @cook_3761155

beans with smoked ham hocks

Tina Martinez @cook_3761155

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Ingredients

3smoked ham hocks
2 lbdry beans (pinto, black, split pea, navy, lentiles, ect )
1/2 largeonion
1salt to taste
1water

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Steps

1

put beans and hocks into a pot and fill with water, cook on medium high heat until beans are tender, normally about 3 hrs for the bigger beans, half that time for the smaller beans.
2

add salt if need and serve

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Cooksnaps

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Tina Martinez @cook_3761155

on February 01, 2014 06:52

Newberg Oregon

Love to cook, especially for large groups or parties..

Comments

Keywords

Onion Pinto Lentil Ham Hock Split Pea Bean

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