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cremsnit
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A picture of cremsnit.

cremsnit

mirciulica
mirciulica @cook_3635919

cremsnit

mirciulica
mirciulica @cook_3635919
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Ingredients

30 mins
8 servings
  • base
  • 2puff pastries
  • cream
  • 12eggs
  • 1 litermilk
  • 80 gramscornflour
  • 280 gramscaster sugar
  • topping
  • 2 tbspunsalted butter
  • 2 cupicing sugar
  • 3fresh passion fruit pulp
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Steps

30 mins
  1. 1

    spread pastry with white egg

  2. 2

    sprinkle with custer sugar

  3. 3

    cover with cooking paper and cooling wraps

  4. 4

    beat egg yolk with sugar + cornflour + vanila

  5. 5

    pour half milk and stir

  6. 6

    combine with milk on stove and cook for 3 more minutes

  7. 7

    spread caster on hot pastries

  8. 8

    wisk all topings ingredients and spread on top of pastries after cooled in the fridge for about 2hrs

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Copied!

mirciulica
mirciulica @cook_3635919
on November 28, 2013 10:31

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Keywords

Egg Butter

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