pork rib button stew

Name: pork rib button stew
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 pakages of pork button ribs; 1 large potato; 1 small onion; 1 baby carrots; 1 one rib celery; 1 can corn; 1 can stewed tomatoes; 1 quart water; 1/2 tsp Lawry's seasoning to taste; 3 tbsp olive oil; 1 tbsp butter; 1 garlic salt to season rib bones; 1 chopped half green pepper; 1 dash hot sauce

swimmerjs @Novicechef

Snow Storm 2014

swimmerjs @Novicechef

Snow Storm 2014

Saved

Ingredients

1 hour

4 servings

2pakages of pork button ribs
1 largepotato
1 smallonion
1baby carrots
1one rib celery
1 cancorn
1 canstewed tomatoes
1 quartwater
1/2 tspLawry's seasoning to taste
3 tbspolive oil
1 tbspbutter
1garlic salt to season rib bones
1chopped half green pepper
1 dashhot sauce

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Steps

1 hour

1

add all vegetables, seasoning and water to 2 quart sauce pan. bring. to boil and let simmer until vegetables are tender
2

in separate cast iron skillet sear rib buttons in butter and Olive oil on both sides until golden brown and rib shows . remove from heat cut up and add to stew serve hot