Get the oil hot. Fry the fish sticks till done and crispy. Move to a paper towel to absorb excessive amounts of oil

Mix the butter and hot sauce

Dice the onion and add to the cracked black pepper mayonnaise. Add the dill weed and mix well

Spread the tarter sauce on the bread slices.

Add the Buffalo sauce to the fish sticks.

Put the Buffalo sauce coated fish sticks on the bread

Serve I hope you enjoy!