Cut cube steak into desired portion size.

Heat oil in skillet to med-hi heat.

Dredge steaks in flour and quickly fry on both sides just to brown and then place browned steaks into a oven safe covered dish.

Once done browning steaks reduce oil heat to medium and add sliced onion and fry for 1 to 2 minutes just to soften.

Add 3 Tbsp flour, 1 pkg onion soup mix, and 1 tsp worcestershire sauce.

Add enough water to make a gravy then pour entire contents over the steaks in the covered dish.

Preheat oven to 350°F and place covered steaks in oven and bake for 45 minutes.