
Sour Cream Chicken and Mushroom Pasta

jamesbishton @cook_3399622
Steps
- 1
Coat the chicken with the flour, salt and pepper and set aside.
- 2
Melt the butter in a frying pan with the oil and add the chicken until browned on all sides.
- 3
Stir in the sour cream, broth, mushrooms and paprika. Cover and simmer for 25 to 30 minutes on a low heat.
- 4
Boil the pasta then drain well and mix with the chicken.
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