Easter Bunny Deviled Egg
Steps
- 1
Slice one egg lengthwise half will be the bunny's body. Slice the other half lengthwise again to make two ears.
- 2
Slice second egg widthwise one half will be used for the bunny face, and cut the piece into half to make two feet.
- 3
Decorating with black peppercorn eyes, a small carrot triangle for nose and chives whiskers.
Similar Recipes
More Recipes
-

caroline muhoro
-

wingmaster835
-

Mukti Sahay
-

Mukti Sahay
-

Kulsoom Bukhari
-

Spicy Italian Sausages with Grilled Vegetables
Xavier Seror
-

Tricolour Pulao Independence Day Special
Swati Ganguly Chatterjee
-

Mini Idli Masala (Quick Lunchbox)
Shital Jataniya
-

Namrata sarmah
-

Angela Mertoyono
-

skunkmonkey101
-

Kristyns_Creations
-

skunkmonkey101
-

ChefDoogles
-

Chicken Curry#Special Easter Contest
Seline Kuti
-

SizakeleD
-

Sheetal Chheda Dedhia -

susan
-

DrSwati Verma
-

fenway
-

Jollof pasta shells and sausage
Kudi Ratu
-

Eggless nutrella filled pancakes
Aish Kaur aggarwal
-

Udoka Anyanwu
-

Keep Peace
https://cookpad.wasmer.app/us/recipes/4659719






Comments