Lebanon

Authentic home cooking from Lebanon, with US measurements.

Originally published on Cookpad Lebanon as فطر مقلي مع بصل

A picture of Sautéed Mushrooms with Onions.

Sautéed Mushrooms with Onions

Julie Julie @julie03452

Sautéed Mushrooms with Onions

Julie Julie @julie03452

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Ingredients

2.2 poundsfresh mushrooms (1 kilogram)
4onions
Salt and black pepper to taste
3 tablespoonsolive oil

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Steps

1

Heat the olive oil in a pan and add the chopped onions.
2

Wipe the fresh mushrooms with a paper towel.
3

Slice the mushrooms.
4

Add the mushrooms to the sautéed onions and stir well, then season with salt and black pepper to taste.
5

Serve the sautéed mushrooms with onions alongside fried or boiled potatoes.
6

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Cooksnaps

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Julie Julie @julie03452

Published in the US on June 01, 2026 12:38

بيروت

Keywords

Onion Mushroom Pepper

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