It's an easy recipe with 1 chocolate bar, 1 egg, no whipping and with 100 yen shop items.Just 1 chocolate bar creates a professional chocolate gateau.Also it's fluffy, soft, and delicious with only 1 egg without whipping. For 12x13 cm [4.7x5.1 in] heart shaped mold or 12 cm round mold. Recipe by MADatougonnomugi

This is a recipe from my mother's old friend in South Carolina. All these years later, it's still delicious!

Delish!

A sweet yummy cake I threw together! You can also use sugar free syrups or sauces.

This is my friend's recipe & I made it for a dinner I went to. Delicious!

Well this recipe has been in my family for forever. It is similar to the better than sex cake, but we add a few twists.

Love this recipe. :chef

Ooey, gooey,.chewy!

I wanted to eat a sweet and rich brownie so I came up with this recipe.If you bake the brownie for too long it won't have a good texture so be careful not to overcook it. I used three 65 g bars of dark chocolate. I also used unsweetened cocoa. Recipe by Raby

This was my first recipe to Allthecooks. I was so surprised with all the ones that "liked" the recipe & those that decided to follow my recipes. Then, accidentally I deleted it over the weekend. So....here it is again. Believe me, I have been cooking for a long time. More great recipes will be coming from this cook!