Spicy Tuna, mushroom and garlic pasta

Name: Spicy Tuna, mushroom and garlic pasta
Total time: 900 s
Yield: 6 servings
Cuisine: American
Ingredients: 1/4 kg spaghetti pasta; 3 head garlic; 2/3 kg green chili (or any chili you prefer); 2/3 kg button mushroom; 1 can tuna flakes; 2 tbsp soy sauce; ground black pepper

ms.alipot @cook_3660980

Caloocan

My fiancé and I happened to be very hungry at the time so we tossed in all ingredients that we have on hand and came up with this. Feel free to add as many ingredients as you like. Enjoy!

ms.alipot @cook_3660980

Caloocan

My fiancé and I happened to be very hungry at the time so we tossed in all ingredients that we have on hand and came up with this. Feel free to add as many ingredients as you like. Enjoy!

Saved

Ingredients

15 mins

6 servings

1/4 kgspaghetti pasta
3 headgarlic
2/3 kggreen chili (or any chili you prefer)
2/3 kgbutton mushroom
1 cantuna flakes
2 tbspsoy sauce
ground black pepper

Saved

Steps

15 mins

1

Boil spaghetti pasta with water, oil and salt until al dente. Set aside.
2

Sauté garlic until golden brown. Add chili and mushrooms and tuna water/oil.
3

Add tuna flakes. Soy sauce and pepper. Let it simmer. Then add in cooked pasta.
4

Serve!