Butter Cracker Pork Chops

Name: Butter Cracker Pork Chops
Total time: 900 s
Yield: 0 servings
Cuisine: American
Ingredients: 1/2 stick butter; 1 parsley; 1 salt; 1 pepper; 1 onion powder; 1 garlic powder; 2 eggs; 1 milk; 1 paprika; 4 bonless pork chops

jami.peck.12 @cook_3400194

York, Pennsylvania

this is so yummy and easy. and you can use stuff you have in your pantry to make

jami.peck.12 @cook_3400194

York, Pennsylvania

this is so yummy and easy. and you can use stuff you have in your pantry to make

Saved

Ingredients

15 mins

0 servings

To sleeves of crackers (of your choice) I used club buttery ga
1/2 stickbutter
1parsley
1salt
1pepper
1onion powder
1garlic powder
2eggs
1milk
1paprika
4bonless pork chops

Saved

Steps

15 mins

1

Mix two eggs and a little milk in bowl
2

Pre heat oven to 375°F
3

Take your crackers and crush them up in a medium size bowl
4

Once you get all dry ingredients mixed in with the cracker mix
5

Add all yout dry ingredients, I add a good bit if paprika to the cracker mix to make it have a red tint, all other ingredients and as much or as little as you like, depending on your taste, the more you add the better the taste and flavor
6

Dip pork chops in egg mix, cost well with bread crumb mix, re dip back in to egg mix and then back into crumb mix for a second coat
7

Lay pork chops on greased baking pan, once you get all the pork chops done and on baking pan, melt a half stuck of butter and drizzle on top of the pork chops, bake at 375 for 30-40 mins