Steps
- 1
13 x 9 inch pan 34 to 38 minutes
- 2
2 - 8 inch round pans - 34 to 38 minutes
- 3
2 - 9 inch round pans - 29 to 33 minutes
- 4
Bundt pan - 39 to 43 minutes
- 5
24 muffin tin (2/3 full) - 19 to 23 minutes
- 6
Other information : 1/2 cup egg substitute for the 3 eggs
- 7
No oil can use applesauce, or softened butter, or mayonnaise, or sour cream, or greek yogurt equal measurement
Keywords
Similar Recipes
More Recipes
-

Cluelesskitty
-

Classic Masala Tandoori Kulhad Chai
Shital Jataniya
-

Laura
-

Sholeh Zard (Persian Saffron Rice Pudding)
Fateme Persian Kitchen
-

Ray368523 -

Chana Dal - Palak Pakoda with Shahi Chai
culinarycubit
-

Guruji Kitchen
-

Maranda Treece -

Hearty One Step Crock Pot Beef Stew
jenny.dinuoscio
-

Teddy Suyanto
-

Christina
-

Close Account -

Crawfish and Alligator Sauce Picaunte
Just Boozer
-

toni62
-

toni62
-

Aunty Eiko's international cuisine experience
-

jason williams
-

Christina
-

Meaghan ODonnell -

The Penguin Chef
https://cookpad.wasmer.app/us/recipes/469821









Comments