Ordinary Spaghetti Bolognese

A ‘must’ try recipe! This is my daughter’s all time favorite. I’ve been making this ‘super easy’ spaghetti bolognese since she was 4. And now she’s almost 21 and she still loves ❤️ it.#heirloomIf you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel

European Dish

To celebrate Cookpad Indonesia's 13th anniversary, let's take a journey exploring recipes from Cookpad in other countries.For this international breakfast flavor, I used a recipe from jenscookingdiary, I adjusted to the ingredients available at home.Thank you for the recipe @jenscookingdiarySelamat ulang tahun yang ke-13 untuk Cookpad!Terima kasih telah menjadi platform yang luar biasa dalam berbagi resep dan menginspirasi jutaan orang untuk memasak di rumah.Semoga di tahun-tahun mendatang, Cookpad terus berkembang dan memberikan manfaat yang lebih besar bagi para penggunanya.Semoga semakin sukses, inovatif, dan terus menghadirkan pengalaman memasak yang menyenangkan bagi semua#CookpadCommunityBogor#Cookpad13Tahun_SarapanDiluarNegri#CookpadTetangga

Easy spaghetti Bolognese. Sauce can be made ahead of time.

Married for 30+ years, this is still the #1 requested meal in our house - I could probably cook this blindfolded 😄#nikicuisine #mycookbook

Mum's recipe, kept me well fed through university!

Simple and tasty easy meal.

Comforting dish for a cold, winter night :-)

Really easy to make, tasty and filling.

lovely meaty dish. add whatever veg you prefer. simple :-P

Here's my version of classic spaghetti Bolognese sauce!It's easy using a food processor for the ◎ ingredients.Adjust the cooking time in Step 3 to your preferred thickness (somewhere between 20-30 minutes). Recipe by bvivid

This is how I make spaghetti bolognase, my husbands favourite dish I have cooked it hundreds of times.

This recipe is a halal (no pork) version of Spaghetti Bolognese. Tastes fantastically authentic and restaurant quality - Oh well, I just really like it. My husband absolutely loves this dish.

Have made this many times. Of course some ingredients are optional (eg:sugar/to reduce the acidity). Bon apetite!

I had the best Spaghetti Bolognese of my life in Murano, Italy. This recipe from 'FoodNouveau' is the closest thing to pasta perfection that can be had on this continent.

This is not an authentic recipe, as it have been simplified in the cooking time. I usually make this once in a while when I have no idea about what to cook, or when there is only limited ingredients left on the fridge.

I wanted a bolognese, didn't want it laden with fat (recipes I had seen online started with 1/4 cup of oil and I just didn't want that so why use it if I don't have to?), and didn't want to take 2 hours to make it so this semi-homemade bolognese was born.

My family requested pasta with tomato sauce. I thought it'd be delicious with plenty of fresh shiitake mushrooms. I posted it since it came out delicious.Take care to thoroughly cook the meat to get rid of its smell. For serving 4 or more. Recipe by kazz72

#vegetarian#oilfreeHave you been trying to make eggplant bolognese? Usually I made my spaghetti bolognese with a ground beef. But since my husband prefers to eat vegetarian, today I am going to make a spaghetti with eggplant bolognese. Can’t believe it turned out so good and delicious. And we both liked it so much.

The original recipe is lifted from Bon Appetite.

I’ve tried a few versions of spag bol and this is my current favourite. Typical bolognese can take many hours for a full flavour. This has a few shortcuts but without the compromise to flavour.The soffritto is cooked using a microwave to save time and add lots of flavour for the final product. Grating the vegetables cuts down fine knife work and speeds it up further. Soy and fish sauces adds lots of depth of flavour.I use “Mutti” brand tomato paste and passata, and “DeCecco” for the pasta.

Using ground lamb is a great way to change up a tired favorite!

It is a healthy dish. You feel the taste of the vegetables.