Steps
- 1
Put the chips and milk in a microwave safe bowl and cook for 3 minutes
- 2
Add powdered sugar and vanilla extract and stir til smooth if chips are not fully melted microwave til smooth
- 3
In a 8 by 8 pan line with wax paper and pour fudge in and refrigerate for 2 hours til fudge is firm
- 4
Remove fudge from pan and peel wax paper away and cut into 1 inch square and enjoy
Keywords
Similar Recipes
More Recipes
-
![Nsima [or Nshima, Sadza, Ugali] A picture of Nsima [or Nshima, Sadza, Ugali].](https://img-global.cpcdn.com/recipes/247b221ca195d022/240x240f0.5_0.500105_1.0q80/nsima-or-nshima-sadza-ugali-recipe-main-photo.jpg)
Nsima [or Nshima, Sadza, Ugali]
Bianca Mwale
-

Marie Parkinson
-

Falgooni Mangrola
-

pinal Patel
-

Foxtail Millet Veg. Sushi Rolls - Fusion style
Bethica Das
-

Uzma Syed
-

Chicken and Mushroom Chinese Curry
John Carroll
-

Gluten Free butter Potato Puff Pastry
Dawnann68s
-

Tasty Veg Cooking
-

supernanny
-

Yashira
-

Chocolate Peanut Butter Dream Cookies
angela.walston
-

Thanksgiving Dressing (Southern style)
Pixiewraith
-

Armilie
-

Ladybirds Bulk Zucchini Bake .
ladybird
-

skunkmonkey101
-

ChocolatePeanut
-

Brenda
-

Hibs Rashid
https://cookpad.wasmer.app/us/recipes/469917















Comments