Spaghetti casserole

Name: Spaghetti casserole
Total time: 1500 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb hamburger; 1 medium onion; 1 large green pepper; 1 can rotel (original); 1 tbsp cumin; 1 tbsp chili powder; 1 tbsp garlic powder; 1 tbsp onion powder; 1 tsp cayenne pepper powder; 1 box spaghetti noodles; 1 can (large) your choice spaghetti sauce; 1 can progresso starters fire roasted tomato sauce; 1 shredded mozzarella cheese; 1 shredded cheddar cheese; 1 one egg; 1/4 cup of milk

meagymoo @cook_3612255

Red Lion, Pennsylvania

I found it on here but changed it a lot.

meagymoo @cook_3612255

Red Lion, Pennsylvania

I found it on here but changed it a lot.

Saved

Ingredients

25 mins

8 servings

1 lbhamburger
1 mediumonion
1 largegreen pepper
1 canrotel (original)
1 tbspcumin
1 tbspchili powder
1 tbspgarlic powder
1 tbsponion powder
1 tspcayenne pepper powder
1 boxspaghetti noodles
1 can(large) your choice spaghetti sauce
1 canprogresso starters fire roasted tomato sauce
1shredded mozzarella cheese
1shredded cheddar cheese
1one egg
1/4 cupof milk

Saved

Steps

25 mins

1

Preheat oven to 350°
2

Cook hamburger meat in pot
3

Drain hamburger
4

Cook noodles in separate pot
5

Add chopped onion,green pepper,and seasoning to hamburger meat
6

Continue to cook hamburger for 5 more minutes after adding seasoning and onion and pepper
7

In casserole dish mix one egg and 1/4 cup of milk
8

Once noodle are cooked add them to the casserole dish (on top of milk and egg)
9

Add both sauces to the hamburger meat. Bring to a bubble.
10

Put shredded cheeses on top of noodles
11

Add meat sauce on top
12

Add another layer of cheese on top of meat sauce.
13

Bake for 25 minutes or until cheese starts to turn a golden brown
14

Use remaining 1/4 of green pepper to garnish the top.