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Paan Fudge
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A picture of Paan Fudge.

Paan Fudge

Aparajita Dutta
Aparajita Dutta @cook_9630376
Delhi

Fudge is a very famous foreign dessert. And paan is very much indian. So tried to fuse these two to make a beautiful fusion dessert..Paan fudge.

Fudge is a very famous foreign dessert. And paan is very much indian. So tried to fuse these two to make a beautiful fusion dessert..Paan fudge.

Read more

Paan Fudge

Aparajita Dutta
Aparajita Dutta @cook_9630376
Delhi

Fudge is a very famous foreign dessert. And paan is very much indian. So tried to fuse these two to make a beautiful fusion dessert..Paan fudge.

Fudge is a very famous foreign dessert. And paan is very much indian. So tried to fuse these two to make a beautiful fusion dessert..Paan fudge.

Read more
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Ingredients

  • 300 gmwhite compound
  • 150 gmmilkmaid
  • 50 gmbutter
  • 2 tbspPaan masala
  • 1 tspGulkand
  • 1 pinchGreen food colour
  • 1 tspPaan flavour
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Steps

  1. 1

    Chopped the white compound.

  2. 2

    Heat the milkmaid and add chopped chocolate in it.

  3. 3

    Stir continuously until completely melts.

  4. 4

    Now add the flavour, colour, gulkand and paan masala, butter.

  5. 5

    Preserve some paan masala for decoration.

  6. 6

    Prepare a 6" square pan with butter paper.

  7. 7

    Pour the mixture in it.

  8. 8

    Sprinkle some paan masala over it.

  9. 9

    Keep in freezer for 2 hours.

  10. 10

    Cut into pieces and serve.

    A picture of step 10 of Paan Fudge.
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Aparajita Dutta
Aparajita Dutta @cook_9630376
on April 05, 2018 05:18
Delhi

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