Soya cutlet

Name: Soya cutlet
Total time: 1800 s
Yield: 10servings
Cuisine: Indian
Ingredients: 2 cups soya granules boiled; 2 Potatoes boiled; 2 onions nicely chopped; 1 tablespoon ginger garlic paste; 1 teaspoon garam masala powder; 1 teaspoon red chilli Powder; 2 tablespoon gram flour; 1/2 cup biscuit crumbs; 2 green chillies chopped; To taste salt and sugar; As needed oil for frying

Soma paul @cook_12262696

This is a perfect cutlet made of soya granules.

Soma paul @cook_12262696

This is a perfect cutlet made of soya granules.

Saved

Ingredients

30 minutes

10servings

2 cupssoya granules boiled
2Potatoes boiled
2onions nicely chopped
1 tablespoonginger garlic paste
1 teaspoongaram masala powder
1 teaspoonred chilli Powder
2 tablespoongram flour
1/2 cupbiscuit crumbs
2green chillies chopped
To tastesalt and sugar
As neededoil for frying

Saved

Steps

30 minutes

1

In a bowl take the boiled soya granules and Potatoes,mash and combine it well
2

Now add ginger garlic paste,onion chopped, chillies,salt,garam masala powder red chilli Powder and sugar,mixwell
3

Add gram flour and make a dough
4

Take small portion of the dough and give shape of the cutlets
5

Roll it over biscuit crumbs and keep in a refrigerator for half an hour
6

Add oil in a pan and deep fry the cutlets
7

Your soya cutlet is ready.serve it hot with salad.