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Goma-ae(Sesame Dressing)
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A picture of Goma-ae(Sesame Dressing).

Goma-ae(Sesame Dressing)

Yuki Kawano河野友紀
Yuki Kawano河野友紀 @cook_2511852
Tokyo, Japan

Goma-ae is the name supporting role.Cooking materials can be made with spinach, Japanese mustard spinach(komatsuna), bean sprouts or lotus root.I'll use Komatsuna today.Let's cooking!

Goma-ae is the name supporting role.Cooking materials can be made with spinach, Japanese mustard spinach(komatsuna), bean sprouts or lotus root.I'll use Komatsuna today.Let's cooking!

Read more

Goma-ae(Sesame Dressing)

Yuki Kawano河野友紀
Yuki Kawano河野友紀 @cook_2511852
Tokyo, Japan

Goma-ae is the name supporting role.Cooking materials can be made with spinach, Japanese mustard spinach(komatsuna), bean sprouts or lotus root.I'll use Komatsuna today.Let's cooking!

Goma-ae is the name supporting role.Cooking materials can be made with spinach, Japanese mustard spinach(komatsuna), bean sprouts or lotus root.I'll use Komatsuna today.Let's cooking!

Read more
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Ingredients

  1. 1 handfulkomatsuna
  2. Sesame (a little bit)
  3. 1 tablespoonsoy sauce
  4. 1 tablespoonmirin or sugar
  5. 1 tablespoonrice wine or water
  6. salt (a little bit)
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Steps

  1. 1

    First,put water in a pot and boil. And add a little salt.It is for boiling komatsuna(vegetables).Do not boil too much.

    A picture of step 1 of Goma-ae(Sesame Dressing).
  2. 2

    Squeeze the water of boiled komatsuna.And cut into 3 cm width.

    A picture of step 2 of Goma-ae(Sesame Dressing).
  3. 3

    Mix soy sauce, mirin and sake in the bowl.And put the cut Komatsuna there.Mix well.

    A picture of step 3 of Goma-ae(Sesame Dressing).
  4. 4

    Please taste it.Optionally add salt.There are ground sesame and granular sesame.Please choose your favorite one.Finally add sesame and mix.

    A picture of step 4 of Goma-ae(Sesame Dressing).
  5. 5

    Yes,it is finished.

    A picture of step 5 of Goma-ae(Sesame Dressing).
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Yuki Kawano河野友紀
Yuki Kawano河野友紀 @cook_2511852
on April 10, 2018 13:31
Tokyo, Japan
Hi,I'm Yuki( * ´_` * )I love cooking and I study English every day.Haha! I would like to introduce mainly the home cooking of Japan .( By the way ,my name is ゆたつ キッチン☆in COOKPAD of japanese version. )Thank you☆
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Comments (4)

Norikazu Owen Ogawa
Norikazu Owen Ogawa @cook_6710315
April 10, 2018 15:56
今はケニアの首都ナイロビにいてクックパッドケニアを現地で指揮しているのですが、ケニアでは料理酒・みりんがありません。私も和物や煮物をこちらで作るときは、料理酒は断念して、みりんの代わりに多少の砂糖を入れています。もともとUSサイト向けにレシピを書かれていらっしゃると思いますので、レシピをお書きになる際にあまりお気になさらなくていいのですが、可能であれば代替品かNot necessary等と記載頂ければ助かります。
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