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Chiku choco Ice cream
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A picture of Chiku choco Ice cream.

Chiku choco Ice cream

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes
Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606

Chiku choco Ice cream

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes
Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606
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Ingredients

10 hour
4 servings
  1. 500 gmsamul gold milk
  2. 2tablespoons sugar
  3. 1/2 cupchiku pieces
  4. 1/2 cupChiku paste
  5. 50 gmsdark chocolate
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Steps

10 hour
  1. 1

    To prepare Ice cream boil the milk.Boil the milk till it has thik consistency and quantity decreases.

    A picture of step 1 of Chiku choco Ice cream.
  2. 2

    Turn off the flame

  3. 3

    Add sugar and leave it open for sometime so that it cool down

  4. 4

    Now add chiku pieces and chiku paste.mix it well

    A picture of step 4 of Chiku choco Ice cream.
  5. 5

    Pour the mixture in an airtight container

    A picture of step 5 of Chiku choco Ice cream.
  6. 6

    Add melted dark chocolate and cover the container

    A picture of step 6 of Chiku choco Ice cream.
  7. 7

    Place the container in freezer for 8 hour

  8. 8

    After 8 hour Ice cream is ready to served now drizzle melted dark chocolate on it

    A picture of step 8 of Chiku choco Ice cream.
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Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes
Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606
on April 11, 2018 12:27
cooking is my life,love 😚 follow me https://divyanshiscookbook.blogspot.com/?m=1
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