Bread Masala#Eldybreakfastcontes

Name: Bread Masala#Eldybreakfastcontes
Total time: 900 s
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 3 slices bread; 1/4 yellow pepper; 1/4 green pepper; 1/4 red pepper; 1 tomato; 1 chopped onion; 1 little chopped dhania; 1 chopped carrot; 1 little cooking oil; 1 pinch ofsalt; 1 tsp blueband

Joyce Ng'ong'a @Joyjoyce

Kisumu Kenya

I was inspired by my friend Pure to be creative with my bread. This was very delicious.

Joyce Ng'ong'a @Joyjoyce

Kisumu Kenya

I was inspired by my friend Pure to be creative with my bread. This was very delicious.

Saved

Ingredients

15 mins

2 servings

3 slicesbread
1/4yellow pepper
1/4green pepper
1/4red pepper
1tomato
1chopped onion
1little chopped dhania
1chopped carrot
1little cooking oil
1 pinchofsalt
1 tspblueband

Saved

Steps

15 mins

1

Apply margarine on one side of the bread slice. Using a non stick pan, apply a little oil on the pan then bown the side without the blueband a little.
2

Add a little oil on the cooking pan and heat then add the chopped green, red, yellow pepper, onion, carrot, dania,tomato then salt.
3

Cook for 5mins then remove from heat.
4

Let it cool then add on top of the bread, the side which blueband was applied.
5

Serve with tea or juice. Tip: You can add a bit of cheese and cover with another slice of bread then fry with a little oil.