Paan Gulkand gulab jamun ice cream

Name: Paan Gulkand gulab jamun ice cream
Cuisine: Indian
Ingredients: 1 litre milk; 5 paan leaves; 3-4 cardamoms; 2 tbsp custard pouder; 1 tbsp almonds; 1 tbsp cashews; 1 tbsp pista; 1 tbsp kismish; 12 pieces gulab jamun

Renu Gupta.. @cook_11962769

#icecream&kulfi

Renu Gupta.. @cook_11962769

#icecream&kulfi

Saved

Ingredients

1 litremilk
5paan leaves
3-4cardamoms
2 tbspcustard pouder
1 tbspalmonds
1 tbspcashews
1 tbsppista
1 tbspkismish
12 piecesgulab jamun

Saved

Steps

1

Boiled the milk add custard pouder and sugar a the boiled
2

When milk is little thick and add gulkand and paan leaves
3

Boil this in low flame for 10-15 mins
4

Now add all chopped dry fruits
5

Add gulab jamun and freeze it for 2-3hours
6

Garnish with gulab jamun cherry and chopped paan leaves..
7

Now ready paan Gulkand homemade gulab jamun...enjoy frndss..

Saved

Cooksnaps

Saved

Renu Gupta.. @cook_11962769

on April 15, 2018 14:13

Comments

Similar Recipes

More Recipes

164. Homemade Cakwe / Chinese Fried Dough Sticks (Yeast-free & Egg-free)

nunzdy
Cherry Tomatoes Chutney

ZMA
Salisbury Steak (Campbell's "Cooking With Soup" Cookbook) (1974)

Cluelesskitty
Cluster Beans Palya - Karnataka Style Stir Fry

ZMA
Collard "Gumbo"

Spice and Zeal
Chicken Nuggets Wrap

Amazing Foodies
Vanilla Cake

Favour ✨🌺
Nigerian Chin Chin (Deep Frying)

Favour ✨🌺
Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies

Hailey Debity
Guvar besan sabji

pinal Patel
Turkey Broccoli Rice Casserole

StephieCanCook
Freaking Healthy Cauliflower Crust Pizza

A-Train
Pour-It-In Peach Cobbler

StephieCanCook
Chickpea and sweet potato curry

Chef Bryce
Pho bo

Cooking Rabbit
Tomato Bata

Priyanka Dhar
Cholai bhaji dal

Shrajiv Kosanam
Beetroot & Green Peas Rice

Ramgopal Dasa
Chicken Biryani

Anjali Mukherjee
Kesari Phirni

Nirmaljeet Kaur
Dry Manchurians

Ankush Sharma
Fried eggs

Tsitsi
Doughnuts

Wanjiku Lucia
Afgani chicken

Shlagha Srivastava
Marble cake with strwberry yoghurt

Beatrice