Aloo kopir dalna(cauliflower potato curry)

Name: Aloo kopir dalna(cauliflower potato curry)
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cauliflower; 2 Potatoes cut into cubes; 1 tomato chopped; 1 teaspoon jeera powder; 1/2 teaspoon ginger paste; 1/2 teaspoon turmeric powder; 1/2 teaspoon red chilli Powder; 2 green chillies chopped; 1/2 teaspoon garam masala powder; 1 teaspoon jeera seeds; 1 bay leaf; 1 dry red chilli; To taste salt and sugar; As needed oil and ghee; As needed water

Priya Dey @cook_12046018

A perfect vegetarian recipe to share

Priya Dey @cook_12046018

A perfect vegetarian recipe to share

Saved

Ingredients

25 mnts

3 servings

1cauliflower
2Potatoes cut into cubes
1tomato chopped
1 teaspoonjeera powder
1/2 teaspoonginger paste
1/2 teaspoonturmeric powder
1/2 teaspoonred chilli Powder
2green chillies chopped
1/2 teaspoongaram masala powder
1 teaspoonjeera seeds
1bay leaf
1dry red chilli
To tastesalt and sugar
As neededoil and ghee
As neededwater

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Steps

25 mnts

1

Separate the cauliflower florets
2

Heat oil in a pan temper the jeera seeds bay leaf and red chilli whole
3

Add the florets saute well adding salt and turmeric powder
4

Now add the Potatoes and fry
5

Keep the florets and Potatoes aside
6

Now add ghee in the pan and fry the ginger paste and jeera powder adding salt and turmeric powder
7

Add tomato puree and red chilli Powder mix well
8

Add the fried veggies and saute well till it becomes slight soft
9

Add water and cover to get it cool well
10

Finally add sugar and garam masala powder and mix well
11

Your potato cauliflower curry is ready