Sprouts

Name: Sprouts
Cuisine: Indian
Ingredients: 1 bowl Moth; 1 Onion; 1 Tomato; 1 Cucumber; 1 Green chilli; 1 tsp Chat masala; to taste salt; 1 tsp chilli powder; 1/2 tsp black pepper; 1/2 tsp roasted jeera; 1 tsp Lemon juice; 1-2 tsp Green Coriander

Garima Manish Kumar @cook_12236249

Jalandhar

Sprouts

Garima Manish Kumar @cook_12236249

Saved

Ingredients

1 bowlMoth
1Onion
1Tomato
1Cucumber
1Green chilli
1 tspChat masala
to taste salt
1 tsp chilli powder
1/2 tsp black pepper
1/2 tsp roasted jeera
1 tspLemon juice
1-2 tspGreen Coriander

Saved

Steps

1

Take 2 bowl of moth and wash it with water 2-3 times
2

Keep in big bowl and pour water to dip it and cover with net
3

After 4-5 hours take out water from it and cover with lid for 7-8 hours
4

U will see sprouts than boil water and add pinch of haldi in water and add sprouts in water and keep in warm water for 15-20 min
5

Keep out it frm water and keep aside
6

Cut onion,tomato,cucucumber,green chilli and add sprouts
7

Than add spices according to ur taste and finally add lemon juice and garnish with fresh Coriander leaves and serve well