Marinate the mutton well adding salt, turmeric powder,red chilli Powder,half of the Onions,garlic and ginger paste

Now cut the Potatoes and fry well adding salt and turmeric powder,keep aside

Add oil in the pan add ghee and temper the whole jeera bay leaf red chilli whole and garam masalas

Add chopped onion saute adding salt and turmeric powder

Saute ginger garlic paste and add the mutton

Saute well and add the Potatoes.

Cover and check stirring occasionally

Now add the jeera dhaniya and red chilli Powder,combine well

Add warm water and cover it well till it becomes soft and juicy

Finally add garam masala powder and ghee

Mutton curry is ready to be served