Veg momos
This is a very popular street food.
Steps
- 1
Ek pan oil dale chopped onion dale or bhoone add Karein chopped tomato or capsicum Salt dale high flame per paani sukhkne tak bhoone.
- 2
Add Karein schezewan chutney, tomato ketchup, black pepper powder, vineager, grated cheese mix Karein. Stuffing ready.
- 3
Mada Mein salt dale or paani ki help se dough ready Karein.
- 4
15 min rest de. Small Lemon size ki balls bana le or puri ki shape de.
- 5
1 spoon stuffing bhar kar momos ki shape de.
- 6
Ek pan Mein water boil Karein.
- 7
Strainer ko oil se grease Karein or pan ke upper rake.
- 8
Momos ko strainer per rake or upper se plate se cover Karein.
- 9
High flame per 15 min steam Karein.
- 10
Serve red chilli chutney.
Similar Recipes
More Recipes
-

Shilpa Shah
-

Malaya Gladden
-

Maggie Conlon
-
![Nsima [or Nshima, Sadza, Ugali] A picture of Nsima [or Nshima, Sadza, Ugali].](https://img-global.cpcdn.com/recipes/247b221ca195d022/240x240f0.5_0.500105_1.0q80/nsima-or-nshima-sadza-ugali-recipe-main-photo.jpg)
Nsima [or Nshima, Sadza, Ugali]
Bianca Mwale
-

Marie Parkinson
-

Falgooni Mangrola
-

pinal Patel
-

Foxtail Millet Veg. Sushi Rolls - Fusion style
Bethica Das
-

Uzma Syed
-

clordy6369
-

Christina
-

Anna Pun
-

Christina
-

Megan
-

Gopikrishna Mitra
-

DrSwati Verma
-

Emily Ogolla
-

Sadhana Mohindra
-

Black Forest Cake with The Cake Girl
Seline Kuti
-

Smruti Rana
-

Seline Kuti
-

My heavy breakfast #my eldy breakfast
Paula Netta
-

Mukti Sahay






Comments