Cake

Name: Cake
Cuisine: Nigerian
Ingredients: 30 pieces Egg; 8 cups Flour; 2 cups Powdered milk; 3 cups Suger; Flavour of your choice; 1000 gm Icing suger; 150 gm Butter; tea spoon Presavative1; 10 ml Glysrine; Sweet any amout; 10 ml Browner; 3 tea spoon Baking powder; Colour of your choice

Abubakar Hajara @cook_12338419

Abuja

It can serve at least 10people

Abubakar Hajara @cook_12338419

Abuja

It can serve at least 10people

Saved

Ingredients

30 piecesEgg
8 cupsFlour
2 cupsPowdered milk
3 cupsSuger
Flavour of your choice
1000 gmIcing suger
150 gmButter
tea spoonPresavative1
10 mlGlysrine
Sweet any amout
10 mlBrowner
3 tea spoonBaking powder
Colour of your choice

Saved

Steps

1

Sieve the flour...in a separate bowl
2

Get a bowl.,pour sugar and butter mix both together..continue to mix till it gets smooth
3

Get the flour add baking powder,powdered milk,sweets,flavour,mix them together
4

Get the step two and mix with the step 3,till it get smooth...
5

Get the eggs which will serve as the water...whisk till it gets watery,
6

Pour in the mixture and mix all together till it gets floffy...
7

Greese the baking pan pour the mixture inside..finally put inside the oven..for like 4o minutes... Check by dipping spoon in it..if it comes out neatly without stain..bring it out and serve hot or cold
8

For the design.. Sieve the icing sugar add cmc..add only eggwhite as water.. Add your desired colours mix very well and ready to decorate as seen in the picture..