Home made pizza with vegetables n cheese toppings

Name: Home made pizza with vegetables n cheese toppings
Yield: 1 pax.
Cuisine: Kenyan
Ingredients: 250 gms wheat flr; 1.5 tbsp dry yeast; 30 gms margarine/ cooking oil; Sugar n salt to taste. To taste more of sugar than salt; 1 tsp black pepper; 30 gms grated cheese; Warm water; For Vegetables...Assorted bell peppers, onions, mushrooms; For pizza sauce,..Tomato concasse, onions, leeks, tomato paste,; Tomato sauce, Oregano n soy sauce. 1 tbsoGrated garlic n ginger

liz Ngugi. @cook_9934835

Kiambu.

Av had pizza several times but this one was super extra in terms of taste and flavour. Try it.

liz Ngugi. @cook_9934835

Kiambu.

Av had pizza several times but this one was super extra in terms of taste and flavour. Try it.

Saved

Ingredients

1 pax.

250 gmswheat flr
1.5 tbspdry yeast
30 gmsmargarine/ cooking oil
Sugar n salt to taste. To taste more of sugar than salt
1 tspblack pepper
30 gmsgrated cheese
Warm water
For Vegetables...Assorted bell peppers, onions, mushrooms
For pizza sauce,..Tomato concasse, onions, leeks, tomato paste,
Tomato sauce, Oregano n soy sauce. 1 tbsoGrated garlic n ginger

Saved

Steps

1

In a clean mixing bowl, add wheat flr, sugar, salt, black pepper n margarine/ cooking oil.
2

Mix them well.
3

Add warm water and make a soft smooth dough.
4

Transfer it to a dusted surface n n do the final kneading.
5

Once done? Cover n let it rest in a warm placefor 30 mins.
6

As it rests prepare sauce by frying chopped onions, brown them then add leeks, garlic n ginger.
7

Add salt, tomato paste n mix well.
8

Pour your concasse / blended tomatoe n continue mixing.
9

Add a little bit of soy sauce, tomato sauce n oregano. The sauce should be thick. Put off the heat n put it aside.
10

Clean n dice your vegetables.
11

Saute / toss them n season with salt n bit of black pepper.
12

Back to the dough, cut into balls n roll.
13

Preheat your oven to 180 degrees
14

Bake your pizza base for 10 - 15 mins.
15

Apply your sweet sauce on top of your pizza base. Be generous here.
16

Add your vegetables on top.
17

Finally add your grated cheese.
18

Bake at the same temparature for 20 mins or till ready. The cheese should melt completely.
19

Serve while hot.