Watermelon look alike bread

Name: Watermelon look alike bread
Cuisine: Kenyan
Ingredients: 3 cups All purpose flour; 1 cup milk; 1/4 cup raisins; 1/4 teaspoon salt; 1 1/2 Tablespoons Margarine (or butter); 1 egg; Green & Red food colours; 1/4 cup sugar; 1 1/4 teaspoon yeast

Joses @cook_11751142

Nairobi

Watermelon look alike bread

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Ingredients

3 cupsAll purpose flour
1 cupmilk
1/4 cupraisins
1/4 teaspoonsalt
1 1/2 TablespoonsMargarine (or butter)
1egg
Green & Red food colours
1/4 cupsugar
1 1/4 teaspoonyeast

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Steps

1

Mix all dry ingredients.
2

In a separate bowl mix the eggs and margarine. Then mix the wet and dry ingredients together. Add milk and start kneading. Divide half of the dough into two making a total of 3 doughs.
3

Add food colour to two doughs, the smallest add red food colour, the the other one add green
4

Let the doughs proof for 30 minutes.
5

After proofing roll the red dough, add raisins then fold and roll again. Place on top of the White spreded dough and fold
6

Roll the green dough and place the white folded dough on top then fold, brush the dough with egg wash and let it proof again for 15 minutes.
7

Then place it in the oven and bake for 25 minutes @180°.