Green chutney

Name: Green chutney
Yield: 15 servings
Cuisine: Indian
Ingredients: 500 gm green chilli; 100 gm ginger; 20 gm salt; 2 bunch coriander; 10 ml lime juice; 2 Tbsp cumin powder; 2 Tbsp Chaat masala

Chef Gauri (Jdhm) @cook_11760449

Kharabwadi (Chakan, Pune)

This chutney is use with every Chaat recipes . Also with dhokala , kachori , samosa , etc

Chef Gauri (Jdhm) @cook_11760449

Kharabwadi (Chakan, Pune)

This chutney is use with every Chaat recipes . Also with dhokala , kachori , samosa , etc

Saved

Ingredients

15 servings

500 gm green chilli
100 gmginger
20 gm salt
2 bunch coriander
10 mllime juice
2 Tbsp cumin powder
2 Tbsp Chaat masala

Saved

Steps

1

Rinse the coriander leaves well in water and roughly chop them.
2

Take the chopped coriander leaves, chopped green chilli, and chopped ginger, Chaat masala, cumin powder, lemon juice and salt in grinder jar
3

Add some water and grind to make a smooth chutney.
4

Remove the chutney in a bowl use as required for Chaat recipes.