A picture of Iz's Mustard Chili.

Iz's Mustard Chili

izawoodsman @cook_3391490

If my mustard bbq sauce and a boston butt had a hot orgy with pinto and northern beans, this is what it would look like.

If my mustard bbq sauce and a boston butt had a hot orgy with pinto and northern beans, this is what it would look like.

Iz's Mustard Chili

izawoodsman @cook_3391490

If my mustard bbq sauce and a boston butt had a hot orgy with pinto and northern beans, this is what it would look like.

If my mustard bbq sauce and a boston butt had a hot orgy with pinto and northern beans, this is what it would look like.

Saved

Ingredients

30 mins

2 servings

1 tablespoonvegetable oil
1/2medium onion
1 poundsmoked ham hocks deboned and defatted
1 tablespoonmolasses
2 tablespoonschili powder
1 tablespooncayenne based hot sauce
1/2 teaspoongarlic pepper blend
1 cupmustard
1/2 cupketchup
1/4 cupwhite wine vinegar
1 tablespoonworcestershire sauce
1 canmixed pinto and northern beans (15oz)

Saved

Steps

30 mins

1

Saute onion and ham hocks in oil
2

Add remaining ingredients except beans and simmer on low 15- 20 mins
3

Add beans and simmer about 10 minutes
4

Add water or beer as necessary to obtain desired consistency

Saved

Cooksnaps

Saved

izawoodsman @cook_3391490

on December 26, 2015 21:24

100 Acre Wood

I am an artisan baker by trade and live off-grid. Involved in sustainable living methods but not fanatical.

Comments (2)

mommacindy @cook_3648497

December 27, 2015 14:21

Your the proud father huh?! Lol it looks handsome or should i say beautiful lol yumo

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