#CoastalCoconutRecipeChallengeVanillacoconutcake

Name: #CoastalCoconutRecipeChallengeVanillacoconutcake
Cuisine: Kenyan
Ingredients: 8 oz sugar; 8 oz Butter/margarine; 8 oz Plain Flour; 4 eggs; 1 tsp vanilla essence; 2 tbsp coconut Milk; 1 tsp baking powder; Strawberry jam to decorate; Dessicated coconut to sprinkle

Roopal Mandavia @cook_12228877

#CoastalCoconutRecipeChallengeVanillacoconutcake

Roopal Mandavia @cook_12228877

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Ingredients

8 ozsugar
8 ozButter/margarine
8 ozPlain Flour
4eggs
1 tspvanilla essence
2 tbspcoconut Milk
1 tspbaking powder
Strawberry jam to decorate
Dessicated coconut to sprinkle

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Steps

1

Pre heat oven at 180°c
2

Measure the ings correctly
3

Mix the sugar & butter. Beat till pale in colour
4

Now add the eggs,one at a time. Beat well ensure you scrap off the sides
5

Add vanilla essence,mix well
6

Sieve the flour,baking soda.
7

Mix with the wet ings.
8

Add the coconut milk. Mix well till incorporated.Don't over mix the batter.Transfer the batter in 2 equal 8" tins.
9

Put in the pre heated oven & bake for 25-30 mins or insert a toothpick & comes out clean
10

Will look like this
11

Take the jam spread it on one cake & sandwich the other on top.Spread more jam & sprinkle the coconut