Steps
- 1
Take a wok
- 2
Add oil in it..
- 3
Then add onion puree in it and cook it on slow flame..
- 4
Then add tomato puree in it
- 5
Cover it and cook it on slow flame..
- 6
Then add pasta spice and all spices in it..and cook it..
- 7
Then add boiled peas and boiled pasta in it and mix it well
- 8
Cover it and cook it for 5mins it's done..
- 9
Method for white sauce..
- 10
Take a pan..
- 11
Add butter in it..
- 12
When butter gets melted add plain flour and all chopped vegetables in it and mix it well
- 13
Saute it for 1min on slow flame..
- 14
Then add milk in it..and mix it well
- 15
When it become little thick it's done..
- 16
Method for lasaniya..
- 17
Take a micro safe dish..
- 18
Grease it with butter..
- 19
Then put 2 bread in it..
- 20
Then assemble cheese slice on it..
- 21
Then spread white sauce on it..
- 22
Then again assemble 2 bread slice on it..
- 23
Then put cheese slice on it.
- 24
Then spread pasta on it..
- 25
Then spread mozzarella cheese on it..
- 26
Preheat the oven for 10mins
- 27
Then bake lasaniya on 180 degree for 8mins..
- 28
Sprinkle chilli flaks and oregano on it..
- 29
And serve hot..
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