Creamy Mushroom Pasta With Onions And Spinach

Name: Creamy Mushroom Pasta With Onions And Spinach
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 3 cup Spinach; 1 cup Half and Half; 1 cup Parmesan Cheese; 1 Container of Mushrooms; 1 box Noodles -- I used Ziti; 1 Onion; 2 tbsp Olive Oil; 1 tbsp Balsamic Vinegar

Casey @xoxcasey

Just had some mushrooms and half and half I needed to use .. Turned out fab! 🍄

Casey @xoxcasey

Just had some mushrooms and half and half I needed to use .. Turned out fab! 🍄

Saved

Ingredients

30 mins

2 servings

3 cupSpinach
1 cupHalf and Half
1 cupParmesan Cheese
1Container of Mushrooms
1 boxNoodles -- I used Ziti
1Onion
2 tbspOlive Oil
1 tbspBalsamic Vinegar

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Steps

30 mins

1

In a large pan add onion into olive oil. Wait until they start to Caramelize.
2

Once Carmelized add mushrooms into the mix.
3

Once the mushrooms start too cool add 1 table spoon of balsamic vinegar.
4

Cook noodles as instructed on package.
5

Add spinach to onion mushroom mixture.
6

When the spinach stars to wilt and cook add in half and half and Parmesan cheese. Stir until combined.
7

Once the noodles are cooked drain them and add.
8

Tip: if you live with a guy who can't have a meal without meat just throw in some frozen meatballs! I always have some on hand just in case :)