
Sugar cookies
Worker at Green Bay Packaging.
Make balls for rolling out so can take partial out for kids to roll, otherwise dough gets warm and sticky. Keep rotating excess into refrigerator and take out fresh.
Sugar cookies
Worker at Green Bay Packaging.
Make balls for rolling out so can take partial out for kids to roll, otherwise dough gets warm and sticky. Keep rotating excess into refrigerator and take out fresh.
Steps
- 1
Cream together eggs and sugar. Add butter and continue creaming.
- 2
Add yogurt, baking powder, soda, cream of tartar, almond, vanilla, nutmeg and cream together
- 3
Add flour
- 4
Refrigerate 2 hours. Preheat oven to 400 degrees. Then roll out and use cookie cutter to make shapes.
- 5
Bake about 6 minutes, or until cookie rises when touched
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