Open in Cookpad AppSteps
- 1
Remove the sides of the bread and make bread crumbs.
- 2
Soak Kesar in 2 tbsp warm milk.
- 3
In a fry pan boil milk. Then add condensed milk, Kesar and sugar to it.
- 4
After colour slightly changed add bread crumbs to it.
- 5
After 2 boils switch off the gas. When it comes to room temperature, put it in refrigerator.
- 6
Garnish with chopped dry fruits and served chilled.
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