Creamy Picnic Potato Salad

JC32
JC32 @jjluvsongs
Guelph Ontario

I love Potato Salad and this recipy I think is one of my best ones for that afternoon picnic with the family.

Creamy Picnic Potato Salad

I love Potato Salad and this recipy I think is one of my best ones for that afternoon picnic with the family.

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Ingredients

About 2 hours
5 servings
  1. 6large potatoes
  2. 5quart's water
  3. 1/2 cupfrozen peas
  4. 1/2small spanish onion chopped
  5. 1celery stock chopped
  6. 3/4 cupmayonnaise
  7. 1 tbspcider vinegar
  8. 1 1/2 tbspold fashion grainy mustard
  9. to tasteSalt and pepper
  10. 1 tspsugar

Cooking Instructions

About 2 hours
  1. 1

    Peel and clean your 6 large potatoes. I like using Yukon Gold potatoes or even Fleshy potatoes.

  2. 2

    Cut all your potatoes into 1 centimeter pieces and place into your season pot of water. On high heat bring your potatoes to a boil. You just want to par boil them. Just enough so that they fall off of your fork.

  3. 3

    While the potatoes are boiling, finely chop your onion.

  4. 4

    And do the same with your celery.

  5. 5

    Once your potatoes are done strain them off and place into you refrigderater until they are cold. About an hour or so. This is so they stop cooking and keep there shape.

  6. 6

    Once cooled, add your pea's, onion's, and celery to the potatoes. Give this a little mix. You don't want anything clumping together.

  7. 7

    In a separate bowl mix your mayo, cider vinegar, mustard, sugar and your salt and pepper.

  8. 8

    Add the sauce to your potatoes and really give it a good mix. Making sure you cover everything. Now your ready for that picnic. You can add a little parsley for garnish if you like. Enjoy.

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JC32
JC32 @jjluvsongs
on
Guelph Ontario
I have always loved cooking. At a young age my love for this art began as I watched my grandmother cook and prepare meals for everyone in the house. I'm told she was the first female certified chef in ontario. From there, it was a culinary adventure every sunday in my house as i watched, and helped my parents make most of our meals that day. As an adult, I try to invent and create fresh and wholesome meals in my kitchen daily.
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