Coconut Green grams (pojo or ndegu)
Ogola Otieno @cook_ogola1
#NdeguContest. This was an inspiration from the coastal mbaazi.
Coconut Green grams (pojo or ndegu)
#NdeguContest. This was an inspiration from the coastal mbaazi.
Open in Cookpad AppSteps
- 1
Soak the ndegu for 30 mins. Then boil for 10 mins
- 2
Pour out the water from the boiled ndegu
- 3
Return the ndegu back to the fire then add coconut milk, chopped onion, salt and green chillies ( don't chop the chillies. Boil until cooked
- 4
Add the coconut cream into the cooked ndegu then cover and simmer for 5-10 mins
- 5
Serve with mahamri or chapati
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