Chicken biryani

Name: Chicken biryani
Cuisine: Indian
Ingredients: 1 glass salted boiled rice; 1/2 kg chicken; 1.5 tsp ginger garlic paste; 1 small onion chopped; 1 big onion thinely sliced; 5-6 tsp oil; 1 tsp sukha dhaniya powder; 1 tsp garam masala powder; 1.5 tsp biryani masala; 4-5 green chillies; 1/2 tsp kaali mirch powder; 3-4 tej patta; 1 laung; 12-15 black peppercorns; 1 juice of lemon; Pinch red orange colour(optional)

Gurpreet Kaur @cook_12417164

Kanpur

#Biryanirecipe
Easy yummy and quick to cook

Gurpreet Kaur @cook_12417164

Kanpur

#Biryanirecipe
Easy yummy and quick to cook

Saved

Ingredients

1 glasssalted boiled rice
1/2 kgchicken
1.5 tspginger garlic paste
1small onion chopped
1big onion thinely sliced
5-6 tspoil
1 tspsukha dhaniya powder
1 tspgaram masala powder
1.5 tspbiryani masala
4-5green chillies
1/2 tspkaali mirch powder
3-4tej patta
1laung
12-15black peppercorns
1juice of lemon
Pinchred orange colour(optional)

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Steps

1

Boil chicken in cooker 1whistle on high and 15mins on sim adding small chopped onion,ginger garlic paste,red chilli powder,salt and sukha dhaniya powder.
2

In a heavy bottom kadai,put oil.add all whole spices,thinely sliced onion and green chillies.
3

Saute till it turns to golden colour.
4

Add boiled chicken alongwith with stock and all the powdered spices.
5

Toss very gently and cover and cook it until oil leaves the sides.
6

Mix lemon juice with colour in a separate bowl.
7

Add rice and colored lemon juice to chicken.
8

Combine very gently and serve hot.