Edit recipe
See report
Share
Share

Ingredients

  1. 3 cupsflour
  2. 2 tspsugar
  3. 1 tspsalt
  4. 1 tspyeast
  5. 1 1/4 cuphot water

Cooking Instructions

  1. 1

    Whisk all dry ingredients

  2. 2

    Add hot water and mix until it all come together

  3. 3

    Cover bowl and let rise 1 hr

  4. 4

    Cut into 8 to 12 pieces and roll out

  5. 5

    Fry in cast iron pan with minimal olive oil

Edit recipe
See report
Share
Cook Today
Anita Te Boekhorst
Anita Te Boekhorst @cook_4042186
on
Guelph Ontario

Comments

Similar Recipes