Drumstick curry

Name: Drumstick curry
Total time: 600 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 6 pieces drumstick; 1 big onion; 1 big tomatoe; to taste Salt; 1/2 tsp Turmeric; 1 tsp Chilli powder; 1/2 spoon garlic ginger paste; 3/4 glass water; as needed Oil

Pr@gn@ @cook_12548026

Drumstick is full of fiber

Pr@gn@ @cook_12548026

Drumstick is full of fiber

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Ingredients

10min

1 serving

6 piecesdrumstick
1big onion
1big tomatoe
to tasteSalt
1/2 tspTurmeric
1 tspChilli powder
1/2 spoongarlic ginger paste
3/4 glasswater
as neededOil

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Steps

10min

1

Add oil to a pan and bring it to a heat.
2

Add chopped onions and stir them for 2 min on high flame. Now add garlic ginger paste. Make the flame medium. Now add chopped tomatoes and give it a stir. On top of it add haldi, mirchi, namak as per your taste.
3

Add drumstick pieces into it and now stir all the ingredients. Add the water as per given quantity above. Now check the taste of salt.
4

If not please add accordingly. Now on medium flame place a lid on it. Let it become thick gravy without water.
5

It's so yummy, less spicy and healthy fiber content. Give it a try