Cooking Instructions
- 1
Rinse and slice the cucumber,Cabbage and carrots.
- 2
Soak the cabbage and carrots with warm water for 3minutes add a pinch of salt.
- 3
Drain the water and everything in a bowl and mix with mayonise.
Similar Recipes
-
-
Refreshing Chinese Coleslaw Refreshing Chinese Coleslaw
I learned this dish from my mom.We use tons of white sesame seeds in this salad. It's light, and you can eat a lot of it! Recipe by Chibibou mama cookpad.japan -
Leftover Turkey Slider with Cranberry Coleslaw Leftover Turkey Slider with Cranberry Coleslaw
Using up leftover Cajun Fried Turkey and Cranberry Sauce. Wanted something light and quick. Delish! tamiller1954 -
Tricia’s Southern Coleslaw Tricia’s Southern Coleslaw
This recipe is great for reunions, BBQs, and covered dish suppers! Tricia -
-
Vegan Coleslaw Vegan Coleslaw
I wanted to make a creamy salad side dish that all the family can eat and enjoy wither vegetarian or not. This dish is bursting with flavour and super quick and easy! Tweak it to your own taste by switching up or adding ingredients. Xo ainslie Ainslie Train -
Japanese coleslaw Japanese coleslaw
This is an easy salad tasted with mentuyu dashi. Aya Nagomi visit host
More Recipes
https://cookpad.wasmer.app/us/recipes/5081229
Comments