Boil the gizzard for 15minutes with onion,Stock cubes,Salt,ginger and 2 piece of fresh pepper.

Blend the fresh pepper with onion,ginger boil it very well.add the stock cubes

Rinse and slice the carrots and green pepper.fry all the blended things then pour in the gizzard and stir for 5minutes.

Stick the gizzard with carrots and green pepper.