Steamed Bread Pudding
I googled the recipes. Most of the recipes suggest that I baked but since I don't have an oven I used my steamer instead. The result is good awesome! It texture more like a jelly pudding which is I love.
Steamed Bread Pudding
I googled the recipes. Most of the recipes suggest that I baked but since I don't have an oven I used my steamer instead. The result is good awesome! It texture more like a jelly pudding which is I love.
Cooking Instructions
- 1
Mix together granulated sugar, eggs, and milk in a bowl; add vanilla. Pour over teared bread and let sit for 10 minutes.
- 2
In another bowl, pour melted butter then pour prepared breads into it. Sprinkle with raisins. Steam for 45 minutes to 1 hour.
- 3
For the sauce:
Mix together the granulated sugar, custard flour, evaporated milk, water and vanilla essence in a saucepan. Mix it well before stir it over medium heat. Stir together until the sugar is melted and the sauce is thicken.
- 4
Pour the sauce over the bread pudding. Serve warm or cold.
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