Add tomato, onion, ginger, garlic and green chilli in a pan add 1 glass water and boiled it

Keep aside, when it cool add in a grinder and grind it, make a paste

Heat oil in a wok, add this paste and saute it.

Now add spices and saute till leave the oil.

Add enough water and boiled it.

Add paneer and cook on low flame for 5-6 minutes.