Cornflour Onion Fritters

Name: Cornflour Onion Fritters
Cuisine: Indian
Ingredients: 1/2 cup cornflour; 1/2 cup cup rice flour; 1/4 tsp garlic powder; 1/4 tsp ginger paste; 2 onions; 1/2 tsp red chilli powder; 2 pinch turmeric powder; 2 pinch hing; 1/2 tsp ajwain; 2 pinch kasoori methi; 2 pinch chat masala; 1/2 tsp lemon juice; As needed Oil for deep frying; to taste salt

Kuldeep Kaur @cook_9515801

Delhi

Cornflour Onion Fritters

Kuldeep Kaur @cook_9515801

Saved

Ingredients

1/2 cupcornflour
1/2 cupcup rice flour
1/4 tspgarlic powder
1/4 tspginger paste
2onions
1/2 tspred chilli powder
2 pinchturmeric powder
2 pinchhing
1/2 tsp ajwain
2 pinchkasoori methi
2 pinchchat masala
1/2 tsp lemon juice
As neededOil for deep frying
to tastesalt

Saved

Steps

1

In a bowl add ginger paste and garlic powder mix.
2

Then onion peel and cut in thick slices for length wise.
3

Then add cornflour,rice flour and all dry ingredients mix well and little water mix it well to form a thick batter.
4

Add the onions in the prepared batter and mix it well.
5

In a wok heat oil and spread the batter unevenly using your fingers to get regular shapes and deep fry them until it turns crispy.
6

Serve with tamarind sauce,tomato ketchup and green chatne.