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Kunafa Rolls
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Saudi Arabia Authentic home cooking from Saudi Arabia, with US measurements.
Originally published on Cookpad Saudi Arabia as كنافه رولات
A picture of Kunafa Rolls.

Kunafa Rolls

فايزه
فايزه @cook_12177007

Absolutely delicious 😭♥️

Absolutely delicious 😭♥️

Read more

Kunafa Rolls

فايزه
فايزه @cook_12177007

Absolutely delicious 😭♥️

Absolutely delicious 😭♥️

Read more
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Ingredients

  • 1 boxkunafa dough (I used Sunbulah, 500 grams, about 1.1 lbs)
  • 2 packagescream cheese (such as Kiri or cheese triangles)
  • 1 stickunsalted butter
  • 1 cupthick cold sugar syrup (about 240 ml), for soaking
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Steps

  1. 1

    Take a small amount of kunafa dough (do not cut it), spread it out by hand, brush with butter, place half a piece of cheese on it, and roll it up. Repeat with the remaining dough and cheese.

    A picture of step 1 of Kunafa Rolls.
  2. 2

    Arrange the rolls in a baking dish and bake in the oven until golden brown on the top and bottom.

  3. 3

    Pour the cold syrup over the hot kunafa rolls. Enjoy!

    A picture of step 3 of Kunafa Rolls.
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فايزه
فايزه @cook_12177007
Published in the US on September 13, 2025 14:00
احب اجرب الطبخه بعده وصفات مع اظافه لمساتي احيانا على حسب ضميري 😌♥️
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Keywords

Cream Cheese Butter Cheese

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