Chapati raw mango chuski

Name: Chapati raw mango chuski
Cuisine: Indian
Ingredients: 3-4 Raw mangoes (peel and chopped); 2 tbsp mint leaves; 1/2 cup sugar; 1/2 tsp jeera powder; 1/2 tsp black salt (kala namak); to taste Salt; 1 tbsp lemon juice; 1-2 drops fruit green colour (optional); 1 tsp chat masala; 2-3 glasses water

Rinku Aggarwal Goel @cook_12133550

#Rainbow 5
#No cook recipe

Rinku Aggarwal Goel @cook_12133550

#Rainbow 5
#No cook recipe

Saved

Ingredients

3-4Raw mangoes (peel and chopped)
2 tbspmint leaves
1/2 cupsugar
1/2 tspjeera powder
1/2 tspblack salt (kala namak)
to tasteSalt
1 tbsplemon juice
1-2 dropsfruit green colour (optional)
1 tspchat masala
2-3 glasseswater

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Steps

1

Take a blender jar add raw mangoes,mint leaves,suagar,salt,black salt,jeera powder,lemon juice and water and blend till smooth
2

Now add food colour.
check the taste at this point and adjust the amount of sugar and salt.
3

Add more water if it is too thick
Pour the juice in ice Lolly moulds.
4

Put it in the freezer for 4-6 hours or till it’s completely solid
5

Before eating or serving,sprinkle some chat Masala on the chuski.