Braised chicken, sauteed' potatoes with coconut managu

Yirel Zawadi Okongo @zawadi_kitchen
I like traditional vegetables e.g managu, mrenda, mchicha, and mito.
Braised chicken, sauteed' potatoes with coconut managu
I like traditional vegetables e.g managu, mrenda, mchicha, and mito.
Steps
- 1
Wash and cut the chicken into cubes.
- 2
Bring to boil with its water
- 3
Pour plive oil on top while simmering until brown on both sides
- 4
Add the spices and continue frying on low heat
- 5
Season with honey, turning the chicken slowly. Cook for 5 mins.
- 6
Serve hot with sauteed' potatoes and mamagu on coconut
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