Scrambled Eggs

Name: Scrambled Eggs
Total time: 420 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 large eggs; 1/4 tsp salt; 4 tbsp milk; 1 tbsp unsalted butter; 1/4 tsp black pepper powder

Shahiida Uzaiir @cook_12711421

Dubai

This is one the most nutritious and healthy+ full of protein recipe for toddlers. Always suggested by the doctors...

Shahiida Uzaiir @cook_12711421

Dubai

This is one the most nutritious and healthy+ full of protein recipe for toddlers. Always suggested by the doctors...

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Ingredients

7 minutes

2 servings

4large eggs
1/4 tspsalt
4 tbspmilk
1 tbspunsalted butter
1/4 tspblack pepper powder

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Steps

7 minutes

1

In a bowl, whisk eggs, salt and milk.
2

In a non stick pan, heat unsalted butter, when it melts, pour in egg batter. Start stirring until it become crumbled. It takes 4 to 5 minutes to make scrambled eggs.
3

Dish out on a palte. Sprinkle some black pepper and servr to your kids with chapati.